The past few decades have experienced a substantial increase of aquaculture as a source of fish and shellfish. The great majority of the worldwide production relies on the use of antibiotics for fish farming.
The use of antibiotics in aquaculture results in the prolonged persistence of drugs in products intended for human consumption and releases drugs/metabolites to the aquatic environment. This has consequently nurtured increasing concerns about antibiotic resistant bacteria and its implications for human health. Natural aquatic ecosystems and their biota can be sustainably modified with further environmental consequences.
Our differentiated scientific edge has led to the creation of a new generation of aqua probiotics and bio-immunostimulants in a cost efficient, organic and sustainable way. A close relationship with our partners and customers ensures customized solutions to answer specific needs from a product efficacy, regulation and reliability standpoint.